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Turkey & Quinoa Meatballs

Soft and flavorful turkey and quinoa meatballs, perfect for toddlers who need allergen-free meals.

Allergy-Friendly, Dietary Needs, Stage-Based Recipes, Toddlers (1-3 Years): Toddler Meals

Difficulty

Medium

Prep time

10 min

Cooking time

15 min

Total time

25 min

Servings

4-6 small meatballs

Ingredients

1/4 Cup cooked quinoa

1/4 Cup ground turkey

Olive oil

Execution

1

Mix cooked quinoa with ground turkey and form into small meatballs.

2

Bake at 375°F (190°C) for 15 minutes, turning halfway.

Additional tips

  • These can be served with a vegetable puree or tomato sauce.

Tags:

1-3 Years / Allergy-Friendly / Dietary Needs / Stage-Based Recipes / Toddler Meals

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