Ingredients
1 Small eggplant
1/4 Cup shredded cheese
1 Tbsp olive oil
Execution
1
Preheat oven to 375°F (190°C).
2
Slice eggplant into rounds, brush with olive oil, and bake for 10 minutes.
3
Top with shredded cheese and bake for an additional 5 minutes until melted.
Additional tips
- Add a small dollop of tomato sauce for a pizza-like treat.
