Ingredients
1 Cup shredded cheese
1 Cup finely chopped spinach
1 Cup flour
1 Egg
1/2 Cup milk
Execution
1
Preheat oven to 350°F (175°C).
2
Mix cheese, spinach, flour, egg, and milk in a bowl.
3
Spoon batter into muffin tin and bake for 15-20 minutes.
Additional tips
- Cool before serving to ensure the muffins are soft and easy to eat.
