Log in

Baked Chicken Fingers

These homemade baked chicken fingers are iron-rich and perfect for self-feeding babies.

10-12 Months: Table Foods, Dietary Needs, Iron-Rich, Stage-Based Recipes

Difficulty

Medium

Prep time

10 min

Cooking time

15 min

Total time

25 min

Servings

1

Ingredients

1/4 Cup chicken breast

Breadcrumbs

Olive oil

Execution

1

Cut chicken breast into strips and coat with breadcrumbs.

2

Bake at 375°F for 12-15 minutes until golden and cooked through.

Additional tips

  • Serve with a side of mashed sweet potatoes for added nutrients.

Tags:

10-12 Months / Dietary Needs / Iron-Rich / Stage-Based Recipes / Table Foods

You might also like these recipes

Leave a Comment