Ingredients
1/4 Cup cooked lentils
1/4 Cup steamed spinach
Flour
Olive oil
Execution
1
Mash lentils and spinach together with flour.
2
Form into fritters and pan-fry until golden.
Additional tips
- Serve with a yogurt dip for added flavor.
Spinach & Lentil Fritters
These spinach and lentil fritters are full of plant-based iron, perfect for toddlers needing extra nutrients.
Dietary Needs, Iron-Rich, Stage-Based Recipes, Toddlers (1-3 Years): Toddler Meals
Difficulty
Medium
Prep time
10 min
Cooking time
10 min
Total time
25 min
Servings
4 small fritters
