Ingredients
1/4 Cup sliced eggplant
Breadcrumbs
Olive oil
Execution
1
Coat eggplant slices in breadcrumbs.
2
Bake at 400°F for 15 minutes until crispy.
Additional tips
- Serve with a yogurt dip.
A low-sugar, fun finger food, these baked eggplant fries are great for toddlers learning to self-feed.
Dietary Needs, Low-Sugar, Stage-Based Recipes, Toddlers (1-3 Years): Toddler Meals
Medium
5 min
15 min
20 min
1
1/4 Cup sliced eggplant
Breadcrumbs
Olive oil
Coat eggplant slices in breadcrumbs.
Bake at 400°F for 15 minutes until crispy.
1-3 Years / Dietary Needs / Low-Sugar / Stage-Based Recipes / Toddler Meals